Creeping slowly. Beautiful warm colors. Trees preparing their shut down for winter. In just a few days it will become official. That calendar on the fridge will tell us so. Autumn will be here. As a tiny hint of what’s to come, this Virginia Creeper’s (Parthenocissus quinquefolia) compound leaf with each of its five leaflets has fallen from its vine after growing into its proper fall hue. The change will be dazzling.
An occasional visitor to my bird bath, in Virginia’s Blue Ridge Mountains. A Yellow-rumped Warbler (Setophaga coronata). Fondly called Butterbutts by birders. If you don’t have a bird bath, I sure recommend one equipped with a water warmer to keep the water from freezing during the coldest that winter can throw at you.
These warblers don’t partake of the beautiful bird buffet that I put out for them but I’ve read that they do enjoy suet, sunflower seeds, peanut butter and raisins at back yard feeders. AND down at my Mom’s feeder in Citrus County, Florida, they enjoy her suet. Maybe I should ask my sister for her recipe. They don’t seem interested in MY recipe.
When they’re not at a feeder during the winter they will feed on the berries of juniper, poison ivy, poison oak, greenbrier, grapes, Virginia creeper, and dogwood. Butterbutts also eat the seeds of grasses and goldenrod.
During the summer while they’re up north they eat spiders, and many insects like beetles, caterpillars, gnats, wasps, aphids, and grasshoppers.
Best of luck at getting to see Yellow-rumped Warblers and don’t forget, if I didn’t have a bird bath equipped with a water warmer I doubt I’d get to see these sweet little birds.
